Autumn Set Menu
Served Mon - Saturday| 5pm - 10pm Sunday 3pm -9pm
Starters
Seasonal Soup Of The Day Served With Warm bread
Stix & Stones Chicken Wings Served With Pickled Cucumber, Rocket & Creme Fraiche Salsa
Ham Hock Terrine with Wild Mushrooms Bruschetta, Garlic Puree & Pea Shoots.
Goats Cheese Served With Oat Granola, Sweet Pears & Walnut.
Thai Fishcake, Chilli & Coriander Jam, Thai Crunchy Salad.
Superfood Salad, Leaf, Cous Cous, Pomegranate, Red Onion, Sugar Snaps & Honey Mustard.
Main Courses
$(£2.00 supp)
8oz Matured Rump Steak Served On The Stone, Confit Tomato, Flat Cap Mushroom, Red Pepper Chutney With Whiskey Pepper Sauce
$(£2.00 supp)
6oz Yellowfin Tuna Steak Served On The Stone, Miso, Tomato Fondue, Sesame & Chilli Salad
Slow Roasted Rump Of Lamb, Burnt Carrot Puree, Caramelised Shallots & Baked Celeriac.
Stix & Stones 6oz Steak Sandwich, Chimichurri, Roast Tomato & Rocket
Supreme Of Chicken With Sweetcorn Puree, Purple Broccoli, New Potato Fondants, Pancetta Jus
Fillet of Seabass, Herb Crushed Potatoes & A Lemon, Garlic & Caper Butter
Tagliatelle Pasta, Pumpkin, Feta & Sundried Tomato
All Served With A Choice Of:
Chips with black lard mayo & parmesan | Cajun home fries with chilli crème fraiche | pesto & cheddar | Seasonal veg | Creamed potato
Desserts
Available On Request
$17.95
Two courses @
$17.95